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Italian Sausage Hero Party Pizza
Ingredients
- 1/2 lb. Hot Scott Pete Beef Polish Sausage
- 1 lb. pizza dough
- 3/4 c. pizza sauce
- 2 c. shredded mozzarella cheese, divided
- 2 c. shredded provolone cheese, divided
- 1/2 small yellow onion, thinly sliced
- 1/2 red pepper, thinly sliced
- 1/2 green pepper, thinly sliced
- 3 cloves garlic, thinly sliced
- 3 Tbsp. thinly sliced sun-dried tomatoes
- 2 tsp. red chili flakes
- 1/4 c. pepperoncini
- 2 Tbsp. olive oil
- 1/4 c. torn fresh basil
Directions
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1
Preheat oven to 400 degrees F. On a lightly floured surface, roll out pizza dough into 15- x 12-inch rectangle. Transfer to a large greased baking sheet.
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2
Spread pizza sauce evenly over dough, leaving 1-inch border all around. Top with 1 cup mozzarella and 1 cup provolone cheese.
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3
Slice sausages into 1/2-inch pieces. Top pizza with sliced sausages, onion, red pepper, green pepper, garlic, sun-dried tomatoes and chili flakes. Sprinkle with remaining cheese.
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4
Bake for 18 to 20 minutes or until dough is golden and crisp, vegetables are tender, and cheese is melted.
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5
Scatter pepperoncini over top; drizzle with oil. Sprinkle with basil.
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6
Tip: Substitute Polish, Hot Polish or Beef Polish for Hot Beef Polish Sausage.
